Don’t throw away those pineapple skins! In this traditional Jamaican recipe sugar, lime and ginger are added to water that has been boiled with pineapple skins, and then served cold. Try this refreshing Jamaican Pineapple Drink recipe.
Jamaican Pineapple Drink
In this local Bahamian specialty, a soft pastry crust is filled with sweet pineapple filling and covered with a lattice top. Get the recipe for Bahamian Pineapple Tart here.
Bahamian Pineapple Tart
If you like piña coladas (and getting caught in the rain), you will love this creamy pineapple indulgence made with pineapple, nutmeg and coconut milk. It’s usually served during Christmastime in Haiti, but may be enjoyed year-round. Click here to try Haitian Pineapple Nog.
Haitian Pineapple Nog
Your Pineapple Recipes
Be sure to take photos of your own tropical Pineapple creations and share them on our Facebook page, twitter, Pinterest or Instagram. Use the hashtag #tastetheislands so we can share them with our community! If you’d like to share your Caribbean-inspired recipes with our readers, email them along with nice photos and any other information to tti@tastetheislandstv.com.
Let’s get social