Caribbean Holiday Desserts: 7 Sweet Recipes

5. Pineapple Upside Down Cake

Pineapple upside down cake is popular throughout the Caribbean and especially during the holidays. In this Haitian-style recipe, pineapples, cherries, and prunes become caramelized in brown sugar at the bottom of the pan while the cake bakes to golden perfection. The juices from the fruits seep into the cake and the result is super moist and delicious. Get the pineapple upside down cake recipe.

Pineapple Upside Down Cake

6. Arroz con Dulce (Rice Pudding)

Arroz con dulce, or rice pudding, is a sweet Puerto Rican dessert made with rice, coconut cream, raisins, and spices. This creamy and sweet treat is traditionally prepared throughout the Christmas and New Years holidays, however many enjoy it year-round. Try this delicious arroz con dulce recipe.

Arroz con Dulce / Rice Pudding (Instagram | demitasse-meb)

7. Coconut Bread

Throughout the Caribbean where coconut trees abound, each island has its own unique variations of coconut bread. This simple and sweet version with shredded coconut and cinnamon comes from St. Kitts and Nevis. Get the coconut bread recipe.

Coconut Bread

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