The Pina Colada is a creamy, coconutty, rum based tropical drink. Use white rum only, or a blend of white and dark rum as indicated in the recipe. Please drink responsibly.
The Pina Colada is the national drink of Puerto Rico. It even has its own National Piña Colada Day, which is celebrated each year on July 10th. This creamy, coconutty, sweet cocktail tastes awesome served either frozen or on ice with a maraschino cherry on top.
Serves 1
Prep Time 5 min
Total Time 5 min
- 1 cup crushed ice
- 2 oz pineapple juice
- 2 oz coconut cream
- 1 oz white rum
- 1/2 oz Dark rum
- Pineapple slice
- Cherries
- Put the ice, pineapple juice, coconut cream, and the rums into a blender. Blend until smooth and pour the drink into a tall, curvy glass and garnish with pineapple and cherries.
- This drink contains alcohol and is NOT FOR CHILDREN. Please drink responsibly.
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